Repellent Activity of Clove Essential Oil Volatiles and Development of Nanofiber-Based Dispensers

Published in Insects, vol. 13(8), 743 (2022) · MDPI · Open access, CC BY
DOI: 10.3390/insects13080743

Summary

Pear psyllids transmit the phytoplasma responsible for pear decline, and repelling them is an alternative to killing them. This study tests the main synthetic constituents of clove essential oil - eugenol, eugenyl acetate and β-caryophyllene - against two psyllid species in olfactometer assays, identifying which mixture actually repels. The active formulation is then built into a nanofibre-based dispenser, so that a laboratory-verified repellent becomes a device that releases its volatiles steadily in the orchard.

Authors & Affiliations

  • Bruna Czarnobai De Jorge
    Institute for Plant Protection in Fruit Crops and Viticulture, Julius Kühn Institute, Germany
  • Hans E. Hummel
    Organic Agriculture, Justus-Liebig University of Giessen, Germany
  • Jürgen Gross Corresponding
    Institute for Plant Protection in Fruit Crops and Viticulture, Julius Kühn Institute, Germany

Linari Electrospinning Systems

Linari Engineering electrospinning system
The dispensers were produced on a Linari Engineering system, with 4 ml of polymer solution fed from a 5 ml syringe through a fine nozzle - the same setup this group used in their later work on push-and-pull strategies. See our range of systems.

Topics

Insect Repellents Crop Protection Nanofiber Dispensers Essential Oils

Materials

Clove essential oil Eugenol Beta-caryophyllene
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